Warming Up Michigan Style with Italian Beef Stew

Warming Up Michigan Style with Italian Beef Stew

There’s something magical about walking into a kitchen where a dutch oven full of Italian beef stew is simmering away on medium heat, in it for the long haul. That rich tomato sauce bubbling gently, chunks of chuck beef so tender they practically melt, and the...
Forget Basil: Unusual Italian Ingredients to Explore

Forget Basil: Unusual Italian Ingredients to Explore

Today, we’re going to step right into the heart of Italian cuisine, where the familiar aroma of basil and tomato reigns supreme. But there’s so much more beneath the delicious surface! Prepare to embark on a flavorful journey as we uncover a treasure trove...
Ditch the Pasta: Uncover Italy’s Grainy Goodness

Ditch the Pasta: Uncover Italy’s Grainy Goodness

When you think of Italian food, pasta likely springs to mind. But there’s a whole world of totally awesome Italian grain dishes you need to try! Imagine the nutty goodness of a classic risotto with a splash of white wine and just the right amount of parmesan...
The Art of Italian Desserts – Sweet Treats You Can’t Miss

The Art of Italian Desserts – Sweet Treats You Can’t Miss

Thanks for joining us on the Ferlito’s blog! We’re about to embark on a delightful journey through the world of Italian desserts. Take a stroll through any Italian Restaurant menu. You’ll discover that desserts hold a special place in Italian...